Urban Farming: Ryerson University’s Rooftop Farm

Join us this on Thursday May 26 as Arlene Throness, Urban Agriculture Coordinator for Ryerson University, discusses Ryerson's quarter-acre rooftop farm just steps from Yonge and Dundas Square. This innovative project demonstrates the potential for architecture and urban agriculture to intersect in what may become a new industry in Toronto known as agri-tecture.

Ryerson's 10,000 square foot vegetable garden is atop the George Vari Engineering and Computing Centre.

With the help of students, staff and faculty, Arlene has created an urban farm with more than 30 crops and over 100 varieties.

Arlene is passionate about growing, sharing and enjoying food. Prior to Ryerson, she was the coordinator of Concordia University's Rooftop Greenhouse. She has worked in farms, kitchens and greenhouses across Canada. An avid enthusiast of urban permaculture, she is always looking to share and trade ideas about innovative ways to incorporate local resources into the food cycle.

In November 2015, Arlene was honoured at the Third Annual Aster Awards along with Canadian astronaut Roberta Bondar, and Evergreen founder and CEO Geoff Cape. She was chosen for her commitment and achievements in urban farming. Come hear this dynamic woman speak.