Asian Heritage Month Revisited
On May 28, 2011, we celebrated Asian Heritage Month. We had three great programs in the branch, that were all well received. "Stories from Japan and Beyond" with Yusuke Tanaka and Nathalie Vachon, had the crowd captivated by their vivid storytelling. Chef Winlai Wong showed the audience how to make edammame salad, followed by mango and thai basil rice paper rolls with vietnamese dipping sauce. Everyone in attendance got to taste her creations with some jasmine green tea. This was capped off with a performance from Sekar Rasa Duo. They performed some Balinese dance and music to the delight of the crowd.
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Yusuke Tanaka & Nathalie Vachon |
Chef Winlai Wong |
Keiko from Sekar Rasa Duo |
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